Passport to Dry Creek Valley is always an amazing weekend — this year more than ever!
Over 30 wineries are opening their doors for this 3-day event April 26th-28th. And the limited number of tickets ensure this will be an intimate experience.
To learn more, and get your tickets, visit the event website.
Have Dinner at DaVero!
We’re hosting an extraordinary dinner on Friday April 26th in conjunction with Passport. We’ve partnered with Chefs Naomi McLeod and Katie Powers of Field Day Ca to bring you a sumptuous extravaganza of food and wine, set amid our vineyards.
You’ll be enjoying some of our very best wines, including some from our Library, and joined by our owners who will guide you through each one.
Limited to just 50 very lucky people, as you can see from the menu this will truly be an evening to remember for a lifetime!
The five-course dinner is just $250 per person.